Review of the Benromach Contrasts - High Enzyme, an experimental single malt whisky made with a special kind of malted barley ...

Nose: a mild sooty note in the background, along with herbal tea, raw wool and a hint of inner tubes. Whiffs of engine grease ...

Review of the Springbank 1994, a 30 year old single malt Scotch whisky bottled by Distilia in their series 'The Sins'. Funky ...

Review of the 'Gone Grant' 1994, a 30 year old single malt whisky (probably from Caperdonich distillery) bottled by Decadent ...

Nose: total elegance. Lots of apricots and preserved peaches, stewed pears, with darker figs in the background. Then meadow honey, hints of orange blossoms and very light peppermint. Then drops of ...

The Unchill-filtered range from Signatory Vintage is an entry-level selection. While a bottling strength of 46% used to be a nice selling proposition back in the early 2000s (in fact, the first ...

Review of the Kavalan Solist Oloroso Sherry Cask S170425045D, a 2017 single malt whisky from Taiwan. A true sherry bomb with ...

Nose: bright orchard fruits, like (cider) apples, stewed pears and yellow plums. Underneath there is a slightly dusty barley note, old books and a forgotton bowl of potpourri. Then honeyed notes, ...