17K views · 251 reactions | At the American Royal World Series of Barbecue, each judge eats over two pounds of meat during the scoring process. To become one of the over 200 certified judges, volunteers of the Kansas City Barbecue Society go through an intense training and testing process. Find out what it takes to pick the winner of the largest barbecue contest in the world. | Eater | Facebook
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17K views · 251 reactions | At the American Royal World Series of B…
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